The Chimes Group

Tayybeh has opened its first cafe in Kits

If you haven’t been keeping tabs on Vancouver’s culinary scene lately, you’ve likely still heard about Tayybeh—a renowned Middle Eastern catering company run by Syrian refugee women. Beginning in 2017, this social enterprise started with ticketed pop-up Syrian dinners across the Lower Mainland, showcasing the talents of an all-female culinary team. Over the past seven years, Tayybeh has evolved from its humble beginnings in community centers, mosques, and schools to become a prominent fixture in Metro Vancouver’s food landscape. They’ve expanded their offerings beyond events to include buffets, banquets, community cooking classes, and even a food truck.

Now, much to the delight of Vancouverites, Tayybeh has opened its own cafe in Kitsilano. Soft-opening its doors on February 1st, the cafe welcomes patrons for both dine-in and takeaway service. The menu boasts hot meals like chicken shawarma and kebabs, along with delectable appetizers such as kibbeh and cheese samboosak. Excitingly, the cafe’s first major event is an upcoming Valentine’s Day dinner featuring a five-course meal of Syrian dishes not previously available in their catering repertoire. To complement the culinary experience, there will be live entertainment by the musical duo Rasha Youssef and Grace.

Tayybeh Kitsilano
Address:
 2836 West 4th Avenue, Vancouver

Hours: Monday to Saturday, 9am to 6pm; Sunday, 9am to 5pm

Instagram: @tayybeh.syrian

Photo by cindy fernandez on Unsplash

Maenam will unveil its inaugural Chef Collaboration Dinner Series

Vancouver’s acclaimed Thai restaurant, Maenam (1938 West 4th Avenue), is set to embark on an exciting culinary journey with the launch of its new and special Chef Collaboration Dinner Series this year. Titled “Maenam and Friends: A Dinner Series,” Chef-owner Angus An and his team will be joined exclusively by renowned chefs from around the globe. The series begins with local talent Gus Stieffenhofer-Brandson, Executive Chef of the Michelin-starred Published on Main, in March, followed by Duangporn “Bo” Songvisava and Dylan Jones, the chefs behind Bangkok’s celebrated Bo.lan, in April. Additional fall dinners featuring distinguished chefs will be announced later this year. Wine Director Kurtis Kolt and Bar Manager Tony Limchai are currently curating beverage pairings for both dinners. Guests can anticipate a diverse selection of Kolt’s favorite unique and thoughtful terroir-driven wines from local producers, creative cocktails, and non-alcoholic pairings.

Photo by Jay Wennington on Unsplash

AnnaLena: Seating and Stars

AnnaLena has implemented changes after being awarded one Michelin star. Chef Robbins and his business partner, Jeff Parr, removed ten seats from the dining room, reducing total covers per night from 80 to 64. This strategic move aims to create breathing room, allowing for more creative plating and the introduction of intricate dishes. The reduced covers also facilitate better service, enabling staff to connect with guests, offer wine suggestions, and improve overall dining experiences. AnnaLena resumed service on January 12th with a set dinner at $144 per person. Book HERE.

Photo by Allison Saeng on Unsplash

Urban Outfitters is closing its Kitsilano location in Vancouver after nearly 12 years.

A notice on the store’s window at 2199 West 4th Avenue states that its last day open will be Tuesday, January 23. Customers are directed to the next closest location at 880 Granville Street. The closure raises speculation about the future business that will occupy the building at 4th Avenue and Yew Street.

Photo by Chris Henry on Unsplash

“Killer” Ice Cream

Killer Ice Cream, a new venture in Kitsilano, Vancouver, is set to redefine dessert culture with a focus on natural decadence. Co-founded by muralist Leslie Phelan Glik, the shop combines passions for whales, art, and ice cream. The menu features vanilla ice cream or frozen yogurt made with B.C. milk or plant-based cashew-coconut, swirled with fresh fruits or herbs. The shop aims to create a unique ice cream experience and plans to raise funds for killer whale protection agencies. Killer Ice Cream is expected to open in February, promising a sweet departure from the ordinary. Follow @killer.icecream.kitsilano on Instagram for updates.

Photo by ian dooley on Unsplash

Arc’Teryx vs. Adidas

A Vancouver court has granted a temporary injunction against Adidas Canada’s use of the name “Terrex” for its Kitsilano store, following a trademark infringement case initiated by outdoor gear and apparel store Arc’Teryx. The court ruled that the use of the name was too close to Arc’Teryx’s own trademarked name, potentially causing confusion. The injunction restricts Adidas from using the name for the Kitsilano store until the trademark infringement suit goes to trial. While Arc’Teryx sought an injunction against Adidas’ use of “Terrex” on all retail outlets, the court limited it to the specific Kitsilano location.

Photo by Troy wade on Unsplash