Elevating the morning dining experience in the city, Tacofino, a beloved West Coast Mexican eatery, has introduced an exciting breakfast menu starting today, January 15.
Operating from 8 am to 10:50 am daily, Tacofino’s new breakfast offerings are now available at its Kitsilano, Hastings, Oasis (located on Pender), and Squamish locations. The expanded menu boasts thirteen new items, featuring distinctive breakfast-only creations such as tacos, burritos, and more.
Gino Di Domenico, Managing Partner at Tacofino, expresses enthusiasm for the breakfast launch, stating, “Name a better word combo than breakfast and burrito. We’ve been thinking about a breakfast menu for some time but wanted to wait until we had it dialed. Our team has been hard at work on this one for a while, and we couldn’t be more thrilled with how it’s turned out.”
Among the new offerings are the Loaded Breakfast Tots and three breakfast tacos: chorizo and egg, potato and egg, and beef and egg, along with a vegan scramble option. For burrito enthusiasts, choices include chorizo and egg and vegan chorizo.
In a delightful twist, Tacofino is swapping tequila for espresso in the mornings, featuring locally-owned Moja Coffee at the bar. This addition allows patrons to savor Americanos and lattes alongside their morning Mexican-inspired delights.
Embrace the festive morning spirit by calling your friends and organizing una fiesta de la mañana at Tacofino.
Photo by Nate Johnston on Unsplash